Appendix G
Research Contacts
AFRICAN RICE
African Countries
M. Agyen-Sampong, Mangrove Swamp Rice Research Station, West
Africa Rice Development Association (WARDA), Private Mail Bag 678, Freetown,
Sierra Leone
Joseph Amara, Njala University College, University of Sierra
Leone, Private Mail Bag, Freetown, Sierra Leone
A. Franck Y. Attere,
Department of Agronomy, University of Ibadan, Ibadan, Nigeria Forson K. Ayensu,
Plant Genetic Resources Unit. Crops Research Institute, Council for Scientific
and Industrial Research (CSIR), PO Box 7, Bunso, Ghana
Jacob A. Ayuk-Takem,
Institut de la Recherche Agronomique (IRA), Boite Postal 2123, Yaounde,
Cameroon
Robert Cudjoe Aziawor, Grains Development Board, PO Box 343, Hohoe,
Volta Region, Ghana
Osman Bah, Njala University Coliege, University of Sierra
Leone, Private Mail Bag, Freetown, Sierra Leone
J. Bozza, Institut de
Recherches Agronomiques Tropicales et des cultures vivrieres (IRAT), Boîte
Postal 635, Bouake, Cote d'Ivoire
Dana Burner, International Institute of
Tropical Agriculture (IITA), Oyo Road, Private Mail Bag 5320, Ibadan, Nigeria
(striga-germination promoters)
Saliou Diangar, Agronome/Programme Mil, Centre
National de Recherches Agronomiques (CNRA), Institut Senegalais de Recherches
Agricoles (ISRA), Boite Postal 53, Bambey,
Senegal
Sahr N. Fomba, Mangrove Swamp Rice Research Station, WARDA,
Private Mail Bag 678, Freetown, Sierra Leone
Kofi Goli, Institut des Savannes
(IDESSA), Bolte Postal 633, Bouake, Cote d'Ivoire
Malcolm Jusu, Rokupr Rice
Research Station, Private Mail Bag 736, Freetown, Sierra Leone
Serrie Kamara,
Njala University College, University of Sierra Leone, Private Mail Bag,
Freetown, Sierra Leone
Gueye Mamadou, West African Microbiological Research
Centre (MIRCEN), CNRA, Bofte Postal 53, Bambey, Senegal
Kouame Miezan,
WARDA/ADRAO, Boîte Postal 2551, Bouake 01, Cote d'Ivoire
Sama Monde, Rokupr
Rice Research Station, Private Mail Bag 736, Freetown, Sierra Leone
Helen
Moss, 63 End Road, Linden Extension 2194, Randburg, South Africa
Folu M.
Dania Ogbe, Department of Botany, University of Benin, Private Mail Bag 1154,
Ugbowo Campus, Benin-City, Benin State, Nigeria
Rice Breeding Program, IITA,
Oyo Road, Private Mail Bag 5320, Ibadan, Nigeria
B. Treca, Institut Francais
de Recherche Scientifique pour leDeveloppement en Cooperation,
Office de la
Recherche Scientifique et Technique Outre-Mer (ORSTOM), Boîte Postal 2528,
Bamako, Mali
Patrice Vandenberghe, Appui au Developpement de la Riziculture
dans les Regions de Gao et de Tombouctou (A.R.C.T.), Boite Postal 120, Bamako,
Mali
West Africa Rice Development Association (WARDA), 01 Boite Postal 2551,
Bouake, Cote d'Ivoire
WARDA, Abidjan Liaison Office, 01 Boite Postal 4029,
Abidjan 01, Cote d'Ivoire
WARDA, Monrovia Liaison Office, LBDI Building,
Tubman Boulevard, Box 1019, Monrovia, Liberia
Sahel Irrigated Rice Research
Station, WARDA, Boîte Postal 96, St. Louis, Cote d'Ivoire
Other Countries
J.P. Baudoin, Phytotechnie des Regions Chaudes, Faculte des
Sciences Agronomiques de Gembloux, 2, Passage des Deportes, B-5800 Gembloux,
Belgium
Gilles Bezancon, Laboratoire Ressources Genetiques et Amelioration
des Plantes
Tropicales ( LRGAPT), Institut Francais de Recherche Scientifique
pour le Developpement en Cooperation de Montpellier, ORSTOM, Boîte Postal 5045,
34032 Montpellier Cedex, France
Lynne Brydon, Department of Sociology,
University of Liverpool, PO Box 147, Liverpool L69 3BX, England
H.M. Burkill,
Royal Botanic Gardens, Kew, Richmond, Surrey TW9 JAB, England
(botany)
Matilde Causse, Institut Francais de Recherche Scientifique pour le
Developpement en
Cooperation de Montpellier, ORSTOM, Boite Postal 5045, 34032
Montpellier Cedex, France
G. Clement, Centre Francais du riz, Mas du
Sonnailler, 13200 Arles, France
F. Cordesse, Institut Francais de Recherche
Scientifique pour le Developpement en
Cooperation , Centre d' Etudes
Phytosociologiques L. Emberger (CEPE) , Centre National de la Recherche
Scientifique (CNRS), ORSTOM, 1919 Route de Mende, Boîte Postal 5051, 34033
Montpellier-Cedex, France
Jeremy Davis, Plant Breeding International, PBI
Cambridge Ltd., Maris Lane. Trumping" ton Cambridge CB2 2LQ, England
(forages)
M. Deiseny, Laboratoire de Physiologie Vegetale, U.A. 565, CNRS,
Universite de Perpignan, Avenue de Villeneuve, 66025 Perpignan-Cedex,
France
Joseph DeVries, Department of Plant Breeding and Biometry, Emerson
Hall, Room 255, Cornell University, Ithaca, New York 14851, USA
John Dudley,
Plant Molecular Biology Laboratory, Agricultural Research Service (ARS), U.S.
Department of Agriculture (USDA), Building 006 Room 118 BARC-West, Beltsville,
Maryland 20705-2350, USA (biotechnology)
N.H. Fisher, Department of
Chemistry. Louisiana State University, Baton Rouge, Louisiana 70803, USA
(striga-germination promoters)
Alain Ghesquiere, Institut Francais de
Recherche Scientifique pour le Developpement en Cooperation de Montpellier,
ORSTOM, Boîte Postal 5045, 34032 Montpellier Cedex, France
J.R. Harlan, 1016
North Hagan Street, New Orleans, Louisiana 70119, USA Dale D. Harpstead,
Department of Crop & Soil Sciences, Room 464, Plant and Soil
Science
Building, Michigan State University, East Lansing, Michigan
48824-1325, USA Frank Nigel Hepper, The Herbarium, Royal Botanic Gardens, Kew,
Richmond, Surrey, London TW9 3AE, England
David Hilling, Centre for
Developing Areas Research, Department of Geography, Royal Holloway and Bedford
New College, University of London, Egham Hill, Egham, Surrey TW20 OEX,
England
Institut de Recherches Agronomiques Tropicales et des cultures
vivrieres (IRAT), Avenue du Val de Montterrand, Boite Postal 5035, 34032
Montpellier Cedex, France
Institut Francais de Recherche Scientifique pour le
Developpement en Cooperation de Montpellier, ORSTOM, Boite Postal 5045. 34032
Montpellier Cedex, France
International Plant Genetic Resources Institute
(IPGRI, formerly IBPGR), Via delle Sette Chiese 142, 00145 Rome, Italy
M.
Jacquot, Departement du Centre de Cooperation Internationale en Recherche
Agronomique pour le Developpement (CIRAD), IRAT, Boite Postal 5035, 34032
Montpellier Cedex, France
Peter B. Kaufman, Department of Biology, University
of Michigan, Ann Arbor, Michigan 48109-1048, USA
Clarissa T. Kimber,
Department of Geography, Texas A&M University, College Station, Texas
77843-3147, USA
A. de Kochko, Department of Biology, Washington University,
One Brookings Drive, Box 1137, St Louis, Missouri 63130, USA
J.M. Lock, Royal
Botanic Gardens, Kew, Richmond, Surrey, London TW9 3AE, England
O. M. Lolo,
Institut Francais de Recherche Scientifique pour le Developpement en ooperation,
CEPE, CNRS, ORSTOM, 1919 Route de Mende. Boite Postal 5051, 34033 Montpellier
Cedex, France
J.P. Marathee, Crop and Crasslands Services, Plant Production
and Protection Division
Food and Agricultural Organization of the United
Nations (FAO), Via delle Terme di Caracalla, Rome 00100, Italy
Shegeta
Masayoshi, The Center for African Area Studies, Kyoto University, 46
Shimoadachi- cho, Yoshida, Sakyo-ku, Kyoto 606, Japan Hiroko Morishima, National
Institute of Genetics, Mishima, 411, Japan Nobuo Murata, Eco-Physiology Research
Division, Tropical Agriculture Research Center (TARC), Ministry of Agriculture,
Forestry and Fisheries, 1-2, Ohwashi, Tsukuba, Ibaraki 305,
Japan
H.-l. Oka, National Institute of Genetics, Mishima, 411,
Japan
Jean-Louis Pham, Laboratoire de Biologie et Genetique Evolutives,
Universite Paris-Sud (UPS), Institut National de la Recherche Agronomique
(INRA), Centre National de la Recherche Scientifique (CNRS), Gif sur Yvette,
France
Paul Richards, Department of Anthropology, University College London,
Gower Street, London WCIE 6BT, England
J. Neil Rutger, Jamie Whitter Delta
States Research Center, ARS, USDA, PO Box 5, Stoneville, Mississippi 38776, USA
(rice hybridization)
Gideon W. Schaeffer, Plant Molecular Biology Laboratory,
ARS, USDA, Building 006 Room 118 BARC-West, Beltsville, Maryland 20705-2350, USA
(biotechnology)
Gerard Second, CEPE, CNRS, ORSTOM, 1919 Route de Mende, Boite
Postal 5051, 34033 Montpellier Cedex, France
Francis T. Sharpe, Plant
Molecular Biology Laboratory, ARS, USDA, Building 006 Room 118 BARC-West,
Beltsville, Maryland 20705-2350, USA (biotechnology)
Steven D. Tanksley,
Department of Plant Biology, 237 Plant Science Building, Cornell University,
Ithaca, New York 14853, USA
Dat Van Tran, Plant Production and Protection
Division, FAO, Via delle Terme di Caracalla, Rome 00100, Italy
G.E. Wickens,
50 Uxbridge Road, Hampton Hill, Middlesex TWO SAD, England
FINGER MILLET
African Countries
A. Franck Y. Attere, Department of Agronomy, University of
Ibadan, Ibadan, Nigeria Jacob A.
Ayuk-Takem, IRA, Boite Postal 2123, Yaounde,
Cameroon
Stephen J. Carr, Christian Services Committee of Malawi, Private Bag
5, Zomba, Malawi
Abebe Demissie, Plant Germplasm Exploration &
Collection, Plant Genetic Resources
Centre/Ethiopia (PGRC/E), PO Box 30726,
Addis Ababa, Ethiopia
S.C. Cupta, Regional Sorghum and Millets improvement
Program, Southern Africa
Development Coordination Council (SADCC),
International Crops Research Institute for the Semi-Arid Tropics (ICRISAT), PO
Box 776, Bulawayo, Zimbabwe
Thomas V. Jacobs, Department of Botany,
University of Transkei, Post Bag Xl, Unitra, Umtata, Transkei, South
Africa
Hilda Kigutha, Department of Home Economics, Egerton University, PO
Box 536, Njoro, Kenya
J. Maud Kordylas, Arkloyd's Food Laboratory (A.F.L.),
Boite Postal 427, Douala, Cameroon
K. Anand Kumar, Pearl Millet Program,
ICRISAT Sahelian Centre, Boite Postal 12404,
Niamey, Niger (INTSORMIL
[International Sorghum/Millet Collaborative Research Support Programm
collaborator)
I.M. Mharapara, Research and Specialist Services, Chiredzi
Research Station, PO Box 97, Chiredzi, Zimbabwe
Sam Z. Mukuru, East Africa
Regional Cereals and Legumes Centre (EARCAL), ICRISAT, PO Box 39036, Nairobi,
Kenya (INTSORMIL collaborator)
Davidson K. Mwangi, Amaranth Seeds & Food
Research & Development, Amaranth and Natural Foods, PO Box 376, Nanyuki,
Central Province, Kenya
Figuhr Muza, Department of Research and Specialist
Services, Private Bag 8100, Causeway, Harare, Zimbabwe
S.C. Nana-Sinkam,
Joint ECA/FAO Agriculture Division, United Nations Economic Commission for
Africa, PO Box 3001, Addis Ababa, Ethiopia
Nlandu ne Nsaku, Direction des
Services Generaux Techniques, Institut de Recherche Agronomique et Zootechnique
(IRAZ), Boite Postal 91, Gitega, Burundi
J.C. Obiefuna, Department of Crop
Production, Federal University of Technology, Owerri, Private Mail Bag 1526,
Owerri, Imo State, Nigeria
Gregory Saxon, Caixa Postal 1152, Beira, Sofala,
Mozambique (seeds and services)
Southern Africa Development Coordination
Council (SADCC), Regional Sorghum and Millets improvement Program, ICRISAT, PO
Box 776, Bulawayo, Zimbabwe
Tharcisse Seminega, Department de Biologie,
Universite Nationale du Rwanda, Boite Postal 117, Butare, Rwanda (biotechnology
and food industry)
A. Shakoor, The Dryland Farming Research and Development
Project, Kenyan Ministry of Agriculture, FAO, PO Box 340, Katumani, Machakos,
Kenya
P.S. Steyn, Division of Food Science and Technology, National Food
Research Institute, CSIR, PO Box 395, Pretoria 0001, South Africa
J.H.
Williams, Pearl Millet Improvement Program, ICRISAT Sahelian Centre, Boite
Postal 12404, Niamey, Niger (INTSORMIL collaborator)
Other Countries
David J. Andrews, DepartmentofAgronomy, UniversityofNebraska,
Lincoln, Nebraska 68583, USA (breeding)
S.C. Bal, Department of Soils and
Agricultural Chemistry, Orissa University of Agriculture and Technology,
Bhubaneswar 751 003, Orissa, India
K.V. Bondale, Millet Development Program,
Ministry of Agriculture, 27 Eldams Road, Madras 600 018, India
Wayne Carlson,
Maskal Forages, Inc., PO Box A, Caldwell, Idaho 83606, USA
William Chitchley,
Centre for Development Cooperation Services, Free University
Amsterdam, van
der Boechorststraat 7, 1081 BT Amsterdam, The Netherlands
Johannes M.M.
Engels, Regional Office for South and Southeast Asia, IPGRI (IPBGR), c/o Pusa
Campus, New Delhi 110 012, lndia
Charles A. Francis, Department of Agronomy,
University of Nebraska, Lincoln, Lincoln, Nebraska 68583, USA
Zewdie Wolde
Gebriel, Department of Human Nutrition, Wageningen Agricultural University, PO
Box 8129, Wageningen 6700 EV, Netherlands
David Gibbon. School of Development
Studies, Overseas Development Croup, University of East Anglia, Norwich, Norfolk
NR4 7TJ, England
Heiner E. Goldbach, Abta Agrarokologie, Lehrstahl
Biogeographie, Institut fur Geowis- senschaften der Universitat Bayreuth,
Postfach 101251, D-8580 Bayreuth, Germany
Le Dit Bokary Guindo, Special
Program for African Agricultural Research, The World Bank, 1818 H Street, NW,
Washington, DC 20433, USA
Khidir W. Hilu, Department of Biology, Virginia
Polytechnic Institute and State University, Blacksburg, Virginia 24061. USA
(molecular genetics)
S.C. Hiremath. Faculty of Science and Technology,
Karnatak University, Dharwad 580 003,
India
Leland R. House, Route 2 Box 136 A-l, Bakersville, North
Carolina 28705, USA
R. Kulandaivelu, Agricultural Research Station,
Bhavanisagar, Tamil Nadu. India
N.G. Malleshi, Cereal Science and Technology,
Central Food Technological Research Institute, Chelavamba Mansion, V.V. Mohalla
PO. Mysore570013, India(processing, weaning foods)
J.P. Marathee, Crop and
Grasslands Services, Plant Production and Protection Division, FAO, Via delle
Terme di Caracalla, Rome 00100, Italy
Shegeta Masayoshi, The Center for
African Area Studies, Kyoto University, 46 Shimoadachi- cho, Yoshida. Sakyo-ku,
Kyoto 606. Japan
Alemu Mengistu. Department of Plant Pathology, University of
Wisconsin, 1630 Linden Drive, Madison, Wisconsin 53706, USA
G.N. Mitra,
Department of Soils and Agricultural Chemistry, Orissa University of Agriculture
and Technology, Bhubaneswar 751 003. Orissa, India
Robert L. Myers,
Alternative Crops and Products Project, Department of Agronomy, 210 Waters Hall,
University of Missouri, Columbia, Missouri 65211, USA
R.C. Parida. Department
of Soils and Agricultural Chemistry, Orissa University of Agriculture and
Technology, Bhubaneswar 751 003, Orissa, India
Daniel H. Putnam, Department
of Agronomy and Range Science, University of California, Davis, California
95616. USA
A. Appa Rao, Genetic Resources Unit, ICRISAT, Patancheru PO.
Andhra Pradesh 502 324. India (germplasm)
Raman Rail Department of
Microbiology, Narendra Deva University of Agriculture and Technology,
Narendranagar, Kumarganj, Faizabad 224 229, Uttar Pradesh, India (nitrogen
fixation)
K.W. Riley, National Hill Crops Improvement Program, International
Development Research Centre (IDRC), PO Box 1336, Kathmandu, Nepal
A.
Seetharam, All India Coordinated Small Millets Improvement Project, G.K.V.K.
Campus, University of Agricultural Sciences, Bangalore 560 065, India
K. V.
Selvaraj, Agricultural Research Station , Bhavanisagar, Tamil Nadu,
India
Y.M. Somasekhara, C.K.V.K. Campus, University of Agricultural Sciences,
Bangalore 560 065, India
K. Vanangamudi, Agricultural Research Station,
Bhavanisagar, Tamil Nadu, India
K.P.R. Vittal. Central Research Institute for
Dryland Agriculture, Indian Council of Agricultural Research (ICAR),
Santoshnagar. Hyderabad, Andhra Pradesh, India
C.E. West, Depa~tment of Human
Nutrition, Wageningen Agricultural University, PO Box 8129, Wageningen 6700 EV,
Netherlands
John Yohe, International Sorghum/Millet-Collaborative Research
Support Program (INTSORM1L CRSP), 54 Nebraska Center, University of Nebraska,
Lincoln, Nebraska 68583, USA
Vincent Makumba Zake. c/o Department of
Agronomy, Mississippi State University, Mississippi State, Mississippi 39762,
USA (breeding)
FONIO (Ache)
Although fonio has been overlooked by most researchers, two
special groups in Senegal have for some years been championing this crop's
cause.
One, a program called "Fonio for the World," has been growing
and distributing fonio seeds for research and development work. For information
on availability of samples and terms under which they are supplied, write to
Babacar N'Diaye, Conseiller Agricole charge du Programme "Fonio pour le monde,"
Conseil General de Diam-Diam, Koungheal, Senegal. The other program,
concentrating on laboratory studies, is L'lnstitut des Sciences de
l'Environnement of the Universite Cheikh Anta Diop de Dakar, Boîte Postal 5005,
Dakar-Fann, Senegal.
African Countries
Daniel K. Abbiw, Herbarium, Department of Botany, Faculty of
Science, University of Ghana, Legon, Ghana
Diarra Aboubacak, Division Etude
et Controle phytosanitaire, Service de la Protection des Vegetaux, Boite Postal
1560, Bamako, Mali
Samuel Agboire, National Cereals Research Institute,
Private Mail Bag 8, Bida, Niger State, Nigeria
J.O. Akingbala, Department of
Food Technology, University of Agriculture, Private Mail Bag 2240, Abeokuta,
Ogun State, Nigeria
Association Malienne pour la Promotion des Jeunes, c/o
Ministere de la Jeunesse et du Sport, Bamako, Mali
Forson K. Ayensu, Plant
Genetic Resources Unit, Crops Research Institute, CSIR, PO Box 7. Bunso,
Ghana
Robert Cudjoe Aziawor, Grains Development Board, PO Box 343, Hohoe,
Volta Region, Ghana
S.O. Bennett-Lartey, Plant Genetic Resources Unit, Crops
Research Institute, CSIR, PO Box 7, Bunso, Ghana
Carl W. Castleton,
International Section, Animal and Plant Health Inspection Service (APHIS), U.S.
Department of Agriculture. American Embassy -Abidjan, Boite Postal 1712, Abidjan
01, Cote d'Ivoire
Saliou Diangar' Agronome/Programme Mil, CNRA, ISRA, Boite
Postal 53, Bambey, Senegal
Sahr N. Fomba, Mangrove Swamp Rice Research
Station, WARDA, Private Mail Bag 678, Freetown, Sierra Leone
Ephraim O.
Lucas, Department of Agronomy, University of Ibadan, Ibadan, Nigeria
Jon
Kirby, Tamale Institute of Cross Cultural Studies, PO Box 42, Tamale, Northern
Region, Ghana
Danladi Musa, Elwa Rural Development, Ltd., PO Box 63, Jos,
Plateau State, Nigeria
S.C. Nana-Sinkam, Joint ECA/FAO Agriculture Division,
United Nations Economic Commission for Africa, PO Box 3001, Addis Ababa,
Ethiopia
Amadou Makhtar Ndiaye, Organisme de Recherches sur l'Alimentation et
la Nutrition Africaines (ORANA), 39 avenue Pasteur, Boîte Postal 2089, Dakar,
Senegal
Nyat Quat Ng, Genetic Resources Unit, IITA, Oyo Road, Private Mail
Bag 5320, Ibadan, Nigeria
Emmanuel Ndu Onyedeke, Community Development,
P.M.B.I. Mgbidi, Oru LGA, Imo State, Nigeria
O.B. Oyewole, Department of Food
Science and Technology, University of Agriculture, P.M.B. 2240, Abeokuta, Ogun
State, Nigeria
Z.J.L. Sanago, Division de Recherches sur les Systemes de
Production Rurale, Institut d'Economie Rurale, Sikasso, Mali
V.J. Temple,
Department of Food and Nutrition, University of Jos, Jos, Plateau State,
Nigeria
Mouhamadou Lamine Thiam, Biologie Vegetale, Laboratoire de
Microbiologie, Faculte Sciences et Techniques, Universite Cheikh Anta Diop de
Dakar, Boite Postal 5005, Dakar-Fann, Senegal
Jane Toll, IPCRI (IBPGR), c/o
ICRISAT Sahelian Centre. Boite Postal 12404, Niamey, Niger
Jeanne
Zounddihekpon, Faculte des Sciences et Techniques, Universite Nationale de Cote
d'Ivoire, 22 Boite Postal 582, Abidjan 22, Cote d'Ivoire
Other Countries
Kathleen M. Baker, Department of Geography. School of Oriental
and African Studies, London University, Thornaugh Street, Russell Square, London
WC I H OXG, England
Robert Becker, U.S. Department of Agriculture' 800
Buchanan Street, Albany, California 94710, USA
Donald F. Beech, Division of
Tropical Crops and Pastures, Commonwealth Scientific and Industrial Research
Organisation (CSIRO), Mill Road, St. Lucia, Brisbane 4067, Queensland,
Australia
H.M. Burkill. Royal Botanic Gardens. Kew, Richmond, Surrey TW9 3AB,
England (botany)
Geoffrey P. Chapman. Wye College, University of London, Wye,
Near Ashford, Kent TN25 5AH. England
James Duke, ARS, USDA, Room 133,
Building 001, Beltsville, Maryland 20705, USA
P. Gosseye, Department of
Agrosystems Research, Centrum voor Agrobiologisch Onderzoek, Centre for
Agrobiological Research (CABO), Bornsesteeg 65, PO Box 14, Wageningen 6700 AA,
Netherlands
Niels Hanssens, Kano State Agricultural and Rural Development
Project, Hadejia Zone IV, Private Mail Bag 3130, Kano, Kano State, Nigeria, c/o
Agroman, 34 New Cavendish Street, London WIM 7LH. England
Nazmul Haq,
International Centre for UnderUtilized Crops, Andrews Building, Kings College
London, Campden Hill Road, L18 7AH, England
G. Harinarayana, All India
Coordinated Pearl Millet Improvement Project, India Council of Agricultural
Research (ICAR), College of Agriculture Campus, Shivajinagar, Pune 411 005,
India
J.R. Harlan, 1016 North Hagan Street, New Orleans. Louisiana 70119,
USA
Frank Nigel Hepper, The Herbarium, Royal Botanic Gardens, Kew, Richmond,
Surrey, London TW9 3AE, England
Israel Afam Jideani, School of Science &
Science Education, Abubakar Tafawa-Balewa University, Private Mail Bag 0248,
Bauchi, Nigeria
International Centre for UnderUtilized Crops, Andrews
Building, Kings College London, Campden Hill Road, L18 7AH, England
Andrew
Kidd, International Council for the Development of Underutilized Crops, Building
44, The University of Southhampton, Southampton SO9 5NH, England
Pius Michael
Kyesmu, Wye College, University of London, Wye, Ashford, Kent TN25 5AH,
England
Clare Madge, School of Geography, The University of Birmingham, PO
Box 363, Egbaston, Birmingham B15 2TT, West Midlands, England
J.P. Marathee,
Crop and Grasslands Services, Plant Production and Protection Division, FAO, Via
delle Terme di Caracalla. Rome 00100, Italy
Shegeta Masayoshi, The Center for
African Area Studies. Kyoto University, 46 Shimoadachi- cho, Yoshida, Sakyo-ku,
Kyoto 606, Japan
Robert L. Myers, Alternative Crops and Products Project,
Department of Agronomy, 210 Waters Hall, University of Missouri, Columbia,
Missouri 65211, USA
Don Osborn, 4632 South Hagadorn Road #C-33, East Lansing,
Michigan 48823, USA
Daniel H. Putnam, Department of Agronomy and Range
Science, University of California, Davis, California 95616, USA
Paul
Richards, Department of Anthropology, University College London, Gower Street,
London WC1E 6BT, England
Barrie Sharpe, Department of Food Science, Kings
College (Kensington Campus), University of London, London W8 7AH. England
B.
Simpson, c/o Department of Resource Development, 323 Natural Resources Building,
Michigan State University, East Lansing, Michigan 48824, USA
Margaret
Steentoft, 7 The Purrocks, Petersfield, Hampshire GU32 2HU, England
E.
Wagner, Crop and Grassland Production Service, Plant Production and
Protection
Division, FAO, Via delle Terme di Caracalla, Rome 00100, Italy
PEARL MILLET
African Countries
Adam Aboubacar, Cereal Chemistry, Institut National de
Recherches Agronomiques au
Niger (INRAN), Boîte Postal 429, Niamey, Niger
(INTSORMIL collaborator)
Abdelmoneim Taha Ahmed, Economics and Statistical
Section, Gezira Agricultural Research Station, Agricultural Research Corporation
(ARC), PO Box 126, Wad Medani, Sudan (INTSORMIL collaborator)
O.C. Aworh,
Department of Food Technology, Faculty of Technology, University of Ibadan,
Ibadan, Nigeria
Sitt El Nafr Badi, Food Research Centre, Shambat Box 213,
North Khartoum, Sudan (INTSORMIL collaborator)
Tareke Berhe, SAA - Global
2000, Kotoka International Airport, Post Office Private Mail Bag, Accra, Ghana
(lNTSORMIL collaborator)
Jacques Beyo, IRA, Boîte Postale 33, Maroua,
Cameroon
Taye Bezuneh, STRC-SAFGRAD, Organization of African Unity (OAU),
Boite Postal 1783, Ouagadougou, Burkina Faso (INTSORMIL
collaborator)
Ouendeba Botorou, PARA - Institut National de Recherches
Agronomiques au Niger (INRAN), Boîte Postal 429, Niamey, Niger (INTSORMIL
collaborator)
Stephen J. Carr, Christian Services Committee of Malawi,
Private Bag 5, Zomba, Malawi
H.S. Chambo, Agricultural Research Institute
(ARI) - Hombolo, PO Box 299, Dodoma, Tanzania (INTSORMIL
collaborator)
Yacouba O. Doumbia, DRA/SRCVO - Institute Economic Rurale
(IER), Sotuba Research Station, Bolte Postal 258, Bamako, Mali (INTSORMIL
collaborator)
Amadou Fofana, CNRA, ISRA, Boite Postal 53, Bambey, Senegal
(INTSORMIL collaborator)
Walter Frolich, Sorghum and Millet Section,
Nyankpala Agricultural Experiment Station (NAES), Crops Research Institute
(CRI), PO Box 483, Tamale, Ghana
Lucas Gakale, Department of Agricultural
Research, Private Bag 0033, Gaborone, Botswana (INTSORMIL collaborator)
S.C.
Gupta, Regional Sorghum and Millets Improvement Program, SADCC, ICRISAT, PO Box
776, Bulawayo, Zimbabwe
M. Haidara, Institut Economie Rurale (IER), Boîte
Postal 258, Bamako, Mali (INTSORMIL collaborator)
Dale Hess, ICRISAT Sahelian
Centre, Boîte Postal 12404, Niamey, Niger (INTSORMIL collaborator)
Thomas V.
Jacobs, Department of Botany, University of Transkei, Post Bag Xl, Unitra,
Umtata, Transkei, South Africa
Hilda Kigutha, Department of Home Economics,
Egerton University, PO Box 536, Njoro, Kenya
J. Maud Kordylas, Arkloyd's Food
Laboratory (A.F.L.), Boite Postal 427, Douala, Cameroon
Joyce Lowe,
Department of Botany and Microbiology, University of Ibadan, Ibadan,
Nigeria
Fernando A.B. Marcelino, Instituto de Investigacao Agronomica (IIA),
Caixa Postal 406, Huambo, Angola
Demba M'Baye, CNRA, ISRA, Boîte Postal 53,
Bambey, Senegal (INTSORMIL collaborator)
I.M. Mharapara, Research and
Specialist Services, Chiredzi Research Station, PO Box 97, Chiredzi,
Zimbabwe
Figuhr Muza. Department of Research and Specialist Services, Private
Bag 8100, Causeway, Harare, Zimbabwe (breeding; INTSORMIL collaborator)
Oumar
Niangado, Institute Economic Rurale (IER), Boîte Postal 258, Bamako, Mali
(INTSORMIL collaborator)
Regional Sorghum and Millets Improvement Program,
SADCC. ICRISAT, PO Box 776, Bulawayo, Zimbabwe
A. Shakoor, The Dryland
Farming Research and Development Project, Kenyan Ministry of Agriculture, FAO,
PO Box 340, Katumani, Machakos, Kenya
P. Soman, ICRISAT Sahelian Central
Boite Postal 12404. Niamey, Niger
P.S. Steyn, Division of Food Science and
Technology, National Food Research Institute, CSIR, PO Box 395. Pretoria 0001,
South Africa
Jens von Bargen, Nyankpala Agricultural Experiment Station
(NAES), Crops Research Institute (CRI), PO Box 483. Tamale, Ghana
G.K. Weber,
IITA. Private Mail Bag 5320, Ibadan, Nigeria
J.H. Williams, Pearl Millet
Improvement Program, ICRISAT Sahelian Centre, Bofte Postal 12404, Niamey, Niger
(INTSORMIL collaborator)
Ousmane Youm, ICRISAT Sahelian Centre. Boite Postal
12404, Niamey, Niger (INTSORMIL collaborator)
Other Countries
David J. Andrews, Department of Agronomy, U niversity of
Nebraska, Lincoln, Nebraska 68583, USA (breeding; INTSORMIL
collaborator)
John Axtell, Department of Agronomy, Purdue University, West
Lafayette, Indiana 47907, USA (breeding; striga; INTSORMIL
collaborator)
Glenn W. Burton, Forage and Turf Research, Ceorgia Coastal
Plain Experiment Station, ARS, USDA. PO Box 748. Tifion, Georgia 31793,
USA
Jeremy Davis, Plant Breeding International, PBI Cambridge Ltd., Maris
Lane, Trumpington, Cambridge CB2 2LQ, England (forages)
Charles A. Francis,
Department of Agronomy, University of Nebraska, Lincoln, Lincoln, Nebraska
68583, USA
Donald Fryrear, Big Spring Experiment Station, ARS, USDA, Box 909,
Big Spring, Texas 79721, USA
Zewdie Wolde Gebriel, Department of Human
Nutrition, Wageningen Agricultural University, PO Box 8129, Wageningen 6700 EV,
Netherlands
P. Geervani, College of Home Science, Andhra Predesh Agricultural
University,Rajendranagar, Hyderabad, Andhra Predesh 500 030, India
S.C.
Geiger, College of Agriculture, Texas A&M University, College Station, Texas
77843, USA
Le Dit Bokary Guindo, Special Program for African Agricultural
Research, The World Bank. 1818 H Street. NW, Washington. DC 20433, USA
Wayne
W. Hanna, Department of Agronomy, Georgia Coastal Plain Experiment Station, ARS.
USDA, PO Box 748. Tifton, Georgia 31793, USA
Tom Hash, ICRISAT, Patancheru
PO, Andhra Pradesh 502 324, India (INTSORMIL collaborator)
G. M. Hill,
Georgia Coastal Plain Experiment Station, College of Agriculture, Department of
Animal Science. University of Ceorgia, PO Box 748, Tifton. Ceorgia 31793,
USA
R.C. Hoseney, Department of Agronomy, Throckmorton Hall. Kansas State
University, Manhattan, Kansas 66506, USA
Leland R. House, Route 2 Box 136
A-l, Bakersville, North Carolina 28705, USA
Catherine Howarth, Department of
Environmental Biology, Welsh Plant Breeding Station, Institute for Grassland and
Environmental Research. University College of Wales. PO Box 2,
Old College.
Aberystwyth, Dyfed SY23 3EB, Wales (modern millets)
Carl S. Hoveland.
Department of Agronomy, College of Agriculture, University of Georgia, Athens,
Georgia 30602, USA
R.L. Jensen, Department of Poultry Science, University of
Geogia, Athens, Georgia 30602, USA
P. Kishore, Division of Entomology, Indian
Agricultural Research Institute (IARI). New Delhi,
India
K. Anand Kumar, Pearl Millet Program, ICRISAT Sahelian Centre,
Boite Postal 12404, Niamey, Niger (INTSORMIL collaborator)
James D. Maguire,
Department of Agronomy and Soils, Washington State University, 201 Johnson Hall,
Pullman, Washington 99164, USA
V. Mahalakshmi, Cereal Program, International
Crops Research Institute for the SemiArid Tropics (ICRISAT), Patancheru PO,
Andhra Pradesh 502 324, India
N.G. Malleshi, Cereal Science and Technology,
Central Food Technological Research Institute, Cheluvamba Mansion, V.V. Mohalla
PO, Mysore 570 013, India(processing, weaning foods)
J.P. Marathee, Crop and
Grasslands Services, Plant Production and Protection Division, FAO, Via delle
Terme di Caracalla, Rome 00100, Italy
Shegeta Masayoshi, The Center for
African Area Studies. Kyoto University, 46 Shimoadachi- cho, Yoshida, Sakyo-ku,
Kyoto 606, Japan
Paul L. Mask, 110 Extension Hall, Auburn University, Auburn,
Alabama 36849-5633, USA
A.N. Misra, Department of Botany, Utkal University,
PO Vani Vihar, Bhubaneswar 751 004, Orissa, India
N.A. Mnzava, The Asian
Vegetable Research and Development Center. PO Box 42, Shanhua, Tainan, Taiwan
74199, Republic of China
Kenneth O. Rachie, 5434 Dynasty Drive, Pensacola,
Florida 32504, USA
T.F. Rajewski, Department of Agronomy, University of
Nebraska, Lincoln, Nebraska 68583, USA
A. Appa Rao. Genetic Resources Unit,
ICRISAT, Patancheru PO, Andhra Pradesh 502 324, India (germplasm)
K.C. Reddy,
Agency for International Development (AID) - Niamey, U.S. Department of State,
Washington, DC 20523, USA
Shao Qiquan, Genetic Transformation Laboratory
& Genetic Resources of Plants, Academia Sinica Institute of Genetics,
De-Sheng-Men-Wai, Bei-Sha-Tan Building 917, Beijing 100012, China
R.L. Smith,
Department of Agronomy, University of Georgia, Athens, Georgia 30602,
USA
Robert J. Theodoratus, Department of Anthropology, Colorado State
University, Fort Collins, Colorado 80523, USA (beer)
J.H. Topps, Division of
Agricultural Chemistry and Biochemistry, School of Agriculture, University of
Aberdeen, 581 King Street, Aberdeen AB2 4AQ. Scotland
S. Tostain. Institut
Francais de Recherche Scientifique pour le Developpement en Cooperation de
Montpellier, Office de la Recherche Scientifique et Technique OutreMer (ORSTOM),
Boite Postal 5045, 34032 Montpellier Cedex, France
Rick J. Van Den Beldt.
Forestry/Fuelwood Research and Development (F/FRED) Project, Winrock
International Institute for Agricultural Development, Network Secretariat, PO
Box 1038, Kasetsart Post Office, Bangkok 10903, Thailand
Paresh Verma,
Institute of Agriculture and Natural Resources, Department of Agronomy,
205
KCRL, University of Nebraska, Lincoln. Nebraska 68583, USA
K.P.R.
Vittal. Central Research Institute for Dryland Agriculture, Indian Council of
Agricultural Research (ICAR), Santoshnagar, Hyderabad, Andhra Pradesh,
India
C.E. West, Department of Human Nutrition, Wageningen Agricultural
University, PO Box 8129, Wageningen 6700 EV, Netherlands
John Yohe,
International Sorghum/Millet Collaborative Research Support Program (INTSORMIL
CRSP), 54 Nebraska Center, University of Nebraska, Lincoln, Nebraska 68583, USA
SORGHUM
African Countries
Rashad A. Abo-Elenien, Field Crops Research Institute,
Agricultural Research Center, Giza, Egypt (INTSORMIL collaborator)
Adam
Aboubacar, Cereal Chemistry, Institut National de Recherches Agronomiques au
Niger (INRAN), Boite Postal 429, Niamey, Niger (INTSORMIL
collaborator)
Moussa Adamou, Institut National de Recherches Agronomiques au
Niger (INRAN), Boite Postal 429, Niamey, Niger (INTSORMIL collaborator)
A.
Adeyinka Adesiyun, Institute for Agricultural Research, Ahmadu Bello University,
Samara, Zaria, Nigeria
Samuel Agboire, National Cereals Research Institute,
Private Mail Bag 8, Bida, Niger State, Nigeria
Abdelmoneim Taha Ahmed.
Economics and Statistical Section, Gezira Agricultural Research Station,
Agricultural Research Corporation (ARC), PO Box 126, Wad Medani, Sudan
(INTSORMIL collaborator)
Olupomi Ajayi, West African Sorghum Improvement
Program (WASIP). ICRISAT, Private Mail Bag 3491, Kano, Nigeria
O.C. Aworh,
Department of Food Technology, Faculty of Technology, University of Ibadan,
Ibadan, Nigeria
Abdeljabar T. Babikher, Gezira Agricultural Research Station,
Agricultural Research Corporation (ARC), Box 126, Wad Medani, Sudan (INTSORMIL
collaborator)
Minbamba Bagayoko, Institute Economic Rurale (IER), Boite
Postal 258, Bamako, Mali (INTSORMIL collaborator)
M.A. Benhura, Department of
Biochemistry, University of Zimbabwe, PO Box MP 176, Mount Pleasant, Harare,
Zimbabwe (brewing)
Tareke Berhe, SAA - Global 2000, Kotoka International
Airport, Post Office Private Mail Bag, Accra. Chana (INTSORMIL
collaborator)
Taye Bezuneh, STRC-SAFCRAD, Organization of African Unity
(OAU), Boite Postal 1783, Ouagadougou, Burkina Faso (INTSORMIL
collaborator)
T.S. Brand, Elsenburg Agricultural Centre, Elsenburg, Cape
Province, South Africa
Stephen J. Carr, Christian Services Committee of
Malawi, Private Bag 5, Zomba, Malawi
J. Chantereau. CIRAD, West African
Sorghum Improvement Program (WASIP)' ICRISAT, Boite Postal 320, Bamako,
Mali
Edmund Chintu, Sorghum Research Office, Chitedze Research Station, PO
Box 158, Lilongwe, Malawi (INTSORMIL collaborator)
Medson Chisi, Mutanda
Research Station. Box 110312, Solwezi, Zambia (INTSORMIL collaborator)
Sidi
Bekaye Coulibaly, SRCVO - Institute Economic Rurale (IER), PO Box 438, Bamako,
Mali (INTSORMIL collaborator)
Sansan Da, Tropical Station Farako - BA, IRA,
Boite Postal 910, Bobo Dioulasso, Burkina Faso (INTSORMIL
collaborator)
Alfredo A.F. Da Cunha, Breeding Research, Ministry of
Agriculture, PO Box 527, Luanda, Angola (INTSORMIL collaborator)
Abera
Debelo, Ethiopian Sorghum Improvement Program, Institute of Agricultural
Research (IAR), PO Box 103, Nazreth, Ethiopia (INTSORMIL collaborator)
Siriba
Dione, Institute Economic Rurale (IER), Boite Postal 258, Bamako, Mali
(INTSORMIL collaborator)
Mamourou Diourte, Institute Economic Rurale (IER),
Sotuba, Boite Postal 438, Bamako, Mali (INTSORMIL collaborator)
M.A. Daodu,
Federal Institute of Industrial Research, Oshodi, Private Mail Bag 21023,
Murtala Muhammed Airport, Ikeja, Lagos, Nigeria (weaning foods)
Yacouba O.
Doumbia, DRA/SRCVO - Institute Economic Rurale (IER), Sotuba Research Station,
Boite Postal 258, Bamako, Mali (INTSORMIL collaborator)
Hamy El-Assuity,
Department of Sugar Cane, Sorghum, Maize and Forage Crops, Agricultural Research
Center, Giza, Egypt (INTSORMIL collaborator)
Ahmad Abu El Gassim, National
Seed Administration, Ministry of Agriculture, PO Box 2g5, Khartoum, Sudan
(INTSORMIL collaborator)
Osman O. El-Nagouly, National Sorghum Program,
Agricultural Research Center, Giza, Egypt (INTSORMIL collaborator)
Osman
Ibrahim El Obeid, Gezira Agricultural Research Station, Agricultural Research
Corporation (ARC), Box 126, Wad Medani, Sudan (INTSORMIL collaborator)
Haroun
El-Shafey, Department of Sugar Cane, Sorghum, Maize and Forage Crops.
Agricultural Research Center, Giza, Egypt (INTSORMIL collaborator)
J. Peter
Esele, Sorghum and Millet Unit, Uganda Agriculture and Forestry Research, PO
Soroti, Serere, Uganda (INTSORM1L collaborator)
Saeed Farah, Gezira
Agricultural Research Station, Agricultural Research Corporation (ARC), Box 126,
Wad Medani, Sudan (INTSORMIL collaborator)
Lucas Gakale, Department of
Agricultural Research, Private Bag 0033, Gaborone, Botswana (INTSORMIL
collaborator)
Marcel Galiba, SAA - Global 2000, Kotoka International Airport,
Post Office Private Mail Bag, Accra, Ghana (INTSORMIL collaborator)
M.
Haidara, Institut Economie Rurale (IER), Boite Postal 258, Bamako, Mali
(INTSORMIL collaborator)
Dale Hess, ICRISAT Sahelian Centre, Boite Postal
12404, Niamey, Niger (INTSORMIL collaborator)
C.H. Horn, University of the
Orange Free State, PO Box 339, Bloemfontein 9300, Orange Free State, South
Africa (fermentation)
Ben M. Kanyenji, National Dryland Farming Research
Station Katumani, PO Box 340, Machakos, Kenya (INTSORMIL collaborator)
Helen
Kasalu, Misamfu Regional Research Station, PO Box 410055, Kasama, Zambia
(INTSORMIL collaborator)
Yilma Kebede, Pioneer Hybrid Seed Co., Private Bag
BW 6237, Borrowdale, Harare, Zimbabwe (INTSORMIL collaborator)
Issoutou
Kollo, Institut National de Recherches Agronomiques au Niger (INRAN), Boîte
Postal 249, Niamey, Niger (INTSORMIL collaborator)
Mohale Mahanyele, National
Sorghum Breweries Limited, PO Box 785067, Sandton 2146, South Africa (brewing;
malting)
Charles Maliro, Sorghum Research Office, Chitedze Research Station,
PO Box 158, Lilongwe, Malawi (INTSORMIL collaborator)
Anaclet Mansuetus,
Agricultural Research Institute (ARI) - Ilonga, PO Box Ilonga, Ilosa, Tanzania
(INTSORMIL collaborator)
Chris Manthe, Department of Agricultural Research.
Private Bag 0033, Gaborone, Botswana (INTSORMIL collaborator)
Louis Mazhani,
Department Agricultural Research, Private Bag 0033, Gaborone, Botswana
(INTSORMIL collaborator)
C. Mburu, Western Agricultural Research Station,
Kakamega, Kenya (INTSORMIL collaborator)
Emmanuel Monyo, SADCC, ICRISAT, PO
776, Bulawayo, Zimbabwe (INTSORMIL collaborator)
Lewis Mughogho, SADCC,
ICRISAT, PO 776, Bulawayo, Zimbabwe (INTSORMIL collaborator)
Sam Z. Mukuru,
RCAL, ICRISAT, PO Box 39063, Nairobi, Kenya (INTSORMIL collaborator)
D.S.
Murty, West African Sorghum Improvement Program (WASIP), ICRISAT, Private Mail
Bag 3491, Kano, Nigeria
Joseph N. Mushonga, Department of Research and
Specialist Services, Crop Breeding Institute, Private Bag 8100, Causeway,
Harare, Zimbabwe (breeding; INTSORMIL collaborator)
Mouhoussine Nacro,
Organic Chemistry Laboratory, Chemistry Department, Ougadougou University, 01 PO
Box 1955, Ougadougou 01, Burkina Faso (sorghum dyes and tanning)
Nlandu ne
Nsaku, Direction des Services Generaux Techniques, IRAZ, Boite Postal 91,
Gitega, Burundi
Tunde Obilana, Sorghum and Millet Program, SADCC, ICRISAT, PO
776, Bulawayo, Zimbabwe (INTSORMIL collaborator)
El Hilu Omer, Gezira
Agricultural Research Station, Agricultural Research Corporation (ARC), Box 126,
Wad Medani, Sudan (INTSORMIL collaborator)
Caleb O. Othieno, Tea Research
Foundation of Kenya, PO Box 820, Kericho, Kenya Moussa Oumarou, Soil Laboratory,
Institut National de Recherches Agronomiques au Niger (INRAN), Boite Postal 429,
Niamey, Niger (INTSORMIL collaborator)
Regional Sorghum and Millets
Improvement Program, SADCC, ICRISAT, PO Box 776, Bulawayo, Zimbabwe
J.K.
Rutto, Kenya Agricultural Research Institute. PO Box 57811, Nairobi, Kenya
(INTSORMIL collaborator)
Peter Setimela. Department of Agricultural Research,
PO Box 0033. Sebel, Botswana (INTSORMIL collaborator)
P.S. Steyn, Division of
Food Science and Technology, National Food Research Institute, CSIR. PO Box 395.
Pretoria 0001. South Africa
John R.N. Taylor, c/o Department of Food Science,
University of Pretoria, Pretoria 0002, South Africa (brewing)
Pamela Thole,
Zambia Seed Company, PO Box 35441. Lusaka. Zambia (INTSORMIL
collaborator)
Abdoul Toure, DAR - Institute Economic Rurale (IER), Bamal;o,
Mali (INTSORMIL collaborator)
Aboubacar Toure, Institute Economic Rurale
(IER). Box 958. Bamako, Mali (INTSORMIL collaborator)
Moussa Traore.
Ministere du Development Rural. Rue Mohamed V. Boite Postal 61, Bamako, Mali
(INTSORMIL collaborator)
CillesTrouche, CNRA, ISRA, Boîte Postal 53. Bambey,
Senegal (breeding; INTSORMIL collaborator)
H.A. Van de Venter, Faculty of
Science, University of Pretoria, Pretoria 0002, South Africa (heat-shock
sorghums)
Bhola Nath Verma, Mt. Makulu Research Station, Boite Postal 7,
Chilanga, Zambia (INTSORMIL collaborator)
W.G. Wenzel. Grain Crops Research
Institute, Private Bag X1951. Potchefstroom 2520, South Africa
J.H. Williams.
Pearl Millet Improvement Program, ICRISAT Sahelian Centre, Boite Postal 12404,
Niamey, Niger
V.M. Zake, Sorghum and Millet Unit, Uganda Agriculture and
Forestry Research, PO Soroti, Serere, Uganda (INTSORMIL collaborator)
Other Countries
Irvin C. Anderson, Department of Agronomy, Iowa State
University, Ames, Iowa 50011, USA (sweet sorghums)
David J. Andrews,
Department of Agronomy, University of Nebraska, Lincoln, Nebraska 68583, USA
(breeding; INTSORMIL collaborator)
John Axtell, Department of Agronomy,
Purdue University, West Lafayette, Indiana 47907, USA (breeding; striga;
INTSORMIL collaborator)
Sitt El Nafr Badi, Food Research Centre, Shambat Box
213, North Khartoum, Sudan (INTSORMIL collaborator)
Robert H. Baumann, Center
for Energy Studies, Louisiana State University, Baton Rouge, Louisiana 70808,
USA (sweet sorghums)
Dorothea Bedigian, Department of Biology, Washington
University, Campus Box 1137, St. Louis, Missouri 63130, USA
(ethnography)
Alessandro Bozzini, Ente Nazionale Energia Atomica, Viale
Regina Margherita N.125, 00198, Rome, Italy (fuel, energy sorghums)
Paula
Bramel-Cox, Crop, Soil, and Range Sciences, Department of Agronomy, Throckmorton
Hall, Kansas State University, Manhattan, Kansas 66506-5501, USA (genetics and
breeding; perennial sorghums)
Larry Butler, Department of Agronomy, Purdue
University, West Lafayette, Indiana 47907, USA (striga)
David L. Carter, Soil
and Water Management Research, ARS, USDA, Snake River Conservation Research
Center, Route 1, Box 186, Kimberly, Idaho 83341, USA (soil reclamation)
Max
D. Clegg, Department of Agronomy, Crop, Range, Soil, and Weed Sciences,
University of Nebraska, Lincoln, Nebraska 68583, USA (sweet and fuel
sorghums)
Elizabeth Colson, University of California at Berkeley (retired),
840 Arlington Boulevard, El Cerrito, California 94530, USA (ethnography)
Jeff
Dahlberg, Sorghum Research Program, Department of Soil and Crop Sciences, Texas
A&M University, College Station, Texas 77843, USA
Gene Dalton, Sorghum
Research Program, Pioneer Hi-Bred International, Inc., 6800 Pioneer Parkway, PO
Box 316, Johnston, Iowa 50131, USA
Division of Tropical Crops and Pastures,
CSIRO, Mill Road, St. Lucia, Brisbane, Queensland 4067, Australia (sweet
sorghums)
Ronny R. Duncan, Department of Agronomy, University of Georgia,
Georgia Experiment Station, Griffin, Georgia 30223-1797, USA (editor of annual
sorghum-research newsletter)
B.O. Eggum, Statens Husdyrbrugsfors*g (National
Institute of Animal Science), Postboks 39, 8830 Tjele, Denmark
Frank
Einhellig, Department of Biology, University of South Dakota, Vermillion, South
Dakota 57069, USA (sorghum for controlling weeds)
Gebisa Ejeta, Department of
Agronomy, Purdue University, West Lafayette, Indiana 47907, USA (INTSORMIL
collaborator)
Lindolfo Fernandez, Las Playitas Experiment Station, Ministry
of Natural Resources (MNR), Comayagua, Honduras
R.A. Frederiksen, Department
of Plant Pathology and Microbiology, Texas A&M University, College Station,
Texas 77843, USA
Gas Research Institute, 8600 West Bryn Mawr Avenue, Chicago,
Illinois 60631, USA (sweet sweet-stalk sorghums for energy, and crop
support)
Earl W. Gleaves, Department of Animal Science, Institute of
Agriculture and Natural Resources, University of Nebraska, Lincoln, Nebraska
68583, USA
Francisco Gomez, Escuela Agricola Panamericana, Apartado Postal
93, Tegucigalpa, Honduras
Patricia Gutierrez, Department of Agronomy, Escuela
Agricola Panamericana, Apartado Postal 93, Tegucigalpa, Honduras (INTSORMIL
collaborator)
J.R. Harlan, 1016 North Hagan Street, New Orleans, Louisiana
70119, USA F.J. Hills, Department of Agronomy and Range Science, University of
California, Davis, California 95616, USA (sweet sorghums)
Leland R. House,
Route 2 Box 136 A-l, Bakersville, North Carolina 28705, USA
Catherine
Howarth, Department of Environmental Biology, Welsh Plant Breeding Station,
Institute for Grassland and Environmental Research, University College of Wales,
PO Box 2, Old College, Aberystwyth, Dyfed SY23 3EB, Wales, United Kingdom
(heat-shock sorghum)
Kaiser Engineers, Inc., 1800 Harrison Street, PO Box
23210, Oakland, California 94623, USA (sweet sorghums)
Robert Kalton,
Research Seeds, Inc., Answer Farm, Rural Route 2, Webster City, Iowa 50595,
USA
Issoufou Kapran, Department of Agronomy, Purdue University, West
Lafayette, Indiana 47907, USA (INTSORMIL collaborator)
Clarissa T. Kimber,
Department of Geography, Texas A&M University, College Station Texas
77843-3147, USA
Arthur Klatt, Division of Agriculture, 139 Agricultural Hall,
Oklahoma State University, Stillwater, Oklahoma 74078-0500, USA
Steve
Kresovich, Plant Genetic Resources Conservation Unit, ARS, USDA, Griffin,
Georgia 30223-1797, USA (sweet, fuel sorghums)
Gerald R. Leather, Foreign
Disease - Weed Science Research, ARS, USDA, Fort Detrick, Building 1301,
Frederick, Maryland 21701, USA (allelopathy and sorghum for controlling
weeds)
R.T. Lewellen, Department of Agronomy and Range Science, University of
California Davis, California 95616, USA (sweet sorghums)
David G. Lynn,
Department of Chemistry, University of Chicago, Chicago, Illinois 60637 USA
(striga)
N.G. Malleshi, Cereal Science and Technology, Central Food
Technological Research Institute, Cheluvamba Mansion,V.V.
MohallaPO,Mysore570013, India(processing, weaning foods)
Paul L. Mask, 110
Extension Hall, Auburn University, Auburn, Alabama 36849-5633, USA (sweet-stalk
sorghums)
A. Bruce Maunder, Sorghum and Tropical Maize Research, DeKalb
Genetics Corporation, Route 2 Box 56, Lubbock, Texas 79415, USA
Dan H.
Meckenstock, Programa Internacional de Sorgo y Mijo (INTSORM1L), Escuela
Agricola Panamericana, Apartado Postal 93, Tegucigalpa, Honduras
Humberto
Mejia, Raul Valle Experiment Station, Ministry of Natural Resources (MNR),
Olancho, Honduras (INTSORMIL collaborator)
Fred R. Miller, Department of Soil
and Crop Sciences, Texas A&M University, College Station, Texas 77843
(breeding and crop support)
Kenneth J. Moore, Wheat, Sorghum, and Forage
Research Unit, ARS, USDA, 344 Keim Hall, University of Nebraska East Campus,
Lincoln, Nebraska 68583, USA (utility sorghums)
Charles F. Murphy, Grain
Crops, Plant Sciences, National Program Staff, Agricultural Research Service
(ARS), U.S. Department of Agricuture (USDA), Building 005, BARC-West,
Beltsville, Maryland 20705, USA
George R. Newkome, Center for Energy Studies,
Louisiana State University, Baton Rouge, Louisiana 70808, USA (sweet sorghums;
fuel sorghums)
M.H. Nguyen, Hawkesbury Agricultural College, Richmond, N.S.W.
2753, Australia (sweet sorghums)
Evelyn Oviedo, La Lujosa Experiment Station,
Ministry of Natural Resources (MNR), Choluteca, Honduras (INTSORMIL
collaborator)
Alejandro Palma, Department of Agronomy, Escuela Agricola
Panamericana, Apartado Postal 93, Tegucigalpa, Honduras (INTSORMIL
collaborator)
Gary Peterson, Texas A&M Agricultural Experiment Station,
Lubbock, Texas 79401, USA (INTSORMIL collaborator)
Hector Portillo,
Department of Agronomy, Escuela Agricola Panamericana, Apartado Postal 93,
Tegacigalpa, Honduras (INTSORMIL collaborator)
Martin L. Price, Educational
Concerns for Hunger Organization (ECHO), 17430 Durrance Road, North Fort Myers,
Florida 33917, USA (fuel and specialty sorghums)
Alan Putnam, Department of
Agronomy, Michigan State University, East Lansing, Michigan 48824, USA (sorghum
for controlling weeds)
Kenneth O. Rachie, 5434 Dynasty Drive, Pensacola,
Florida 32504, USA
A.K. Rajvanshi, Nimbkar Agricultural Research Institute,
PO Box 23, Phaltan-Lonand Road, Phaltan 415 523, Satata District, Maharashtra,
India (sweet sorghums; alcohol fuels)
K.V. Ramaiah, ICRISAT, Patancheru PO,
Andhra Pradesh 502 324, India
Korivi Eswara Prasada Rao, Genetic Resources
Program, ICRISAT, Patancheru PO, Andhra Pradesh 502 324, India
James
Rasmussen, Mount Marty College, 1105 West 8th, Yankton, South Dakota 57078, USA
(sorghum for controlling weeds)
James L. Riopel, Department of Biology,
University of Virginia, Charlottesville, Virginia 29428, USA (striga)
Charles
W. Robbins, Soil and Water Management Research, ARS, USDA, 3793 North 3600 East,
Kimberly, Idaho 83341, USA (sorghum/sudangrass hybrids: sodic soils)
Lloyd W.
Rooney, Cereal Quality Lab, Department of Soil and Crop Sciences, Texas A&M
University, College Station, Texas 77843, USA (food science)
Darrell Rosenow,
Texas A&M Agricultural Experiment Station, Research and Extension Center,
Lubbock, Texas 79401, USA (INTSORMIL collaborator)
Edgar Salguero, Instituto
de Ciencia y Tecnologia Agricolas (ICTA), Jutiapa, Guatemala (INTSORMIL
collaborator)
Manuel Santos, Centro Nacional de Tecoologia Agropecuaria
(CENTA), San Andres, El Salvador (INTSORMIL collaborator)
R.E. Schaffert,
Centro Nacional de Pesquisa de Milho e Sorgo (CNPMS), Empresa Brasileira de
Pesquisa Agropecuaria (EMBRAPA), Caixa Postal 151, Sete Lagoas, Minas Gerais
35700, Brazil (breeding; sweet sorghums)
I.O. Skoyen, Department of Agronomy
and Range Science, University of California, Davis' California 95616, USA (sweet
sorghums)
Bluebell R. Standal, Department of Food Science and Nutrition,
College of Tropical Agriculture and Human Resources, University of Hawaii, 3190
Maile Way, Honolulu, Hawaii 96822, USA (nutrition; specialty sorghums)
Keith
Steinkraus, Department of Food Science, Cornell University, Ithaca, New York
14456, USA (fermented foods)
J.W. Stenhouse, ICRISAT, Patancheru PO, Andhra
Pradesh 502 324, India (INTSORMIL collaborator, breeding)
Robert J.
Theodoratus, Department of Anthropology, Colorado State University, Fort
Collins, Colorado 80523, USA (beer)
K.P.R. Vittal,Central Research Institute
for Dryland Agriculture, Indian Council of Agricultural Research (ICAR),
Santoshnagar, Hyderabad, Andhra Pradesh, India
Fred M. Wrighton, Center for
Energy Studies, Louisiana State University, Baton Rouge, Louisiana 70808, USA
(sweet sorghums)
John Yohe, International Sorghum/Millet Collaborative
Research Support Program (INTSORMIL CRSP). 54 Nebraska Center, University of
Nebraska, Lincoln, Nebraska 68583, USA
J.R. Zanini, Departamento de
Agricultura, Universidade Estadual Paulista "Julio de Mesquita Filho" (UNESP),
Ilha Solteira, Sao Paulo, Brazil (sweet sorghums)
TEF
African Countries
Endashaw Bekele, The National Herbarium, Addis Ababa University,
PO Box 3434, Addis Ababa, Ethiopia
Abebe Demissie, Plant Germplasm
Exploration & Collection, PGRC/E, PO Box 30726, Addis Ababa,
Ethiopia
Susan Burnell Edwards, The National Herbarium, Addis Ababa
University, PO Box 3434, Addis Ababa, Ethiopia
Tewolde Berhan Gebre
Egziabher, c/o The National Herbarium, Addis Ababa University, PO Box 3434,
Addis Ababa, Ethiopia
Kifle Gozeguze, Regional Soil and Water Conservation
Department, c/o Ministry of Agriculture, PO Box 62347, Addis Ababa,
Ethiopia
Tantigegn Kerede Kassa, Zonal Team in Soil Conservation, Bahrder,
Ethiopia
Abebe Kirub, Information Services, Institute of Agricultural
Research, PO Box 2003, Addis Ababa, Ethiopia
Helmut Kreiensiek, Agriculture
and Soil Conservation, German AgroAction -FSAP, PO Box 6, Maseru 100,
Lesotho
Mahmoud Ahmed Mahmoud, Arab Organization for Agricultural Development
(AOAD), PO Box 474, Khartoum, Sudan
Dejene Makonnen, Alemaya University of
Agriculture, PO Box 138, Alemaya, Ethiopia
P.C.J. Maree, Department of
Agronomy and Pastures, University of Stellenbosch, Victoria Street, Stellenbosch
7600, Cape Province, South Africa
Mateos Megiso, Soil Conservation
Department, Ministry of Agriculture, PO Box 62347, Addis Ababa,
Ethiopia
Gebru Teka Mehereta, Natural Resources Department, Ministry of
Agriculture, PO Box 62347, Addis Ababa Ethiopia
Solomon Mengistu,
International Livestock Centre for Africa (ILCA), PO Box 30709, Nairobi,
Kenya
Getachew Beyene Misker, Community Forestry Department, Ministry of
Agriculture, PO Box 62347, Addis Ababa, Ethiopia
Helen Moss, 63 End Road,
Linden Extension 2194, Randburg, South Africa
P.O. Osuji, International
Livestock Centre for Africa (ILCA), P.O. Box 5689, Addis Ababa, Ethiopia
(forage)
Norman F.G. Rethman, Department of Plant Production, University of
Pretoria, Pretoria 0002, South Africa
Adebacho Watchiso, Community Forestry
Department, Ministry of Agriculture, PO Box 62347, Addis Ababa,
Ethiopia
J.J.P. Van Wyk, Research Institute for Reclamation Ecology,
Potchefstroom 2520, South Africa (soil reclamation)
Other Countries
Donald F. Beech, Division of Tropical Crops and Pastures, CSIRO,
Mill Road, St. Lucia, Brisbane 4067, Queensland, Australia
K.V. Bondale,
Millet Development Program, Ministry of Agriculture, 27 Eldams Road, Madras 600
018, India
Wayne Carlson, Maskal Forages, Inc., PO Box A, Caldwell, Idaho
83606, USA
Geoffrey P. Chapman, Wye College, University of London, Wye, Near
Ashford, Kent TN25 5AH, England
M. Cheverton, Wye College, University of
London, Wye, Ashford, Kent TN25 5AH, England
R.H. Ellis, Department of
Agriculture, University of Reading, Reading, Berkshire, RG6 2AH,
England
Johannes M.M. Engels, Regional Office for South and Southeast Asia,
IPGRI (IBPGR), c/o Pusa Campus, New Delhi 110 012, India
Don F. Gaff,
Department of Ecology and E.B., Monash University, Wellington Road, Clayton,
Victoria 3168, Australia
Heiner E. Goldbach, Abta Agrarokologie, Lehrstuhl
Biogeographie, Institut fur Geowissenschaften der Universitat Bayreuth, Postfach
101251, D-8580 Bayreuth, Germany
Pamela M. Goode, Environmental Resources
Unit, University of Salford, Salford M5 4WT, England
Le Dit Bokary Guindo,
Special Program for African Agricultural Research, The World Bank, 1818 H
Street, NW, Washington, DC 20433, USA
David Hilling, Centre for Developing
Areas Research, Department of Geography, Royal Holloway and Bedford New College,
University of London, Egham Hill, Egham, Surrey TW20 OEX, England
B.M. Glyn
Jones, Biology Department, Huntersdale New College, Egham, Surrey TW20 OEX,
England
J.P. Marathee, Crop and Grasslands Services. Plant Production and
Protection Division, FAO, Via delle Terme di Caracalla, Rome 00100,
Italy
Melak H. Mengesha, Genetic Resources Unit, ICRISAT, Patancheru PO,
Andhra Pradesh 502 324, India
Frederick G. Meyer, c/o Herbarium, U.S.
National Arboretum, 3501 New York Avenue, NE, Washington, DC 20002,
USA
Redwood City Seed Company, PO Box 361, Redwood City, California 94064,
USA
Michael Stocking, Soils and Land Use Development Studies, Overseas
Development Group, University of East Anglia, Norwich, Norfolk NR4 7TJ,
England
D. Theodoropoulos, J.L. Hudson, Seedsman, PO Box 1058, Redwood City,
California 94064, USA
H.D. Tindall, 8 Church Avenue, Ampthill, Bedford MK45
2PN, England
J.H. Topps, Division of Agricultural Chemistry and Biochemistry,
School of Agriculture, University of Aberdeen, 581 King Street, Aberdeen AB2
4AQ, Scotland
E.K. Twidwell, South Dakota Cooperative Extension Service,
South Dakota State University, College Station, Brookings, South Dakota 57007,
USA (forage)
C.E. West, Department of Human Nutrition, Wageningen
Agricultural University, PO Box 8129, Wageningen 6700 EV, Netherlands
Josien
M.C. Westphal-Stevels. Department of Plant Taxonomy, Wageningen Agricultural
University, Gen. Foulkesweg 37, PO Box 8010, Wageningen 6700 ED,
Netherlands
Erica F. Wheeler, Centre for Human Nutrition, The London School
of Hygiene and Tropical Medicine, 2 Taviton Street, London WCIH OBT,
England
M. Zewdie, Department of Agriculture, University of Reading, Reading,
Berkshire, RG6 2AH, England
CULTIVATED AND WILD GRAINS
African Countries
Samuel Agboire, National Cereals Research Institute, Private
Mail Bag 8, Bida, Niger State, Nigeria
Abebe Demissie, Plant Germplasm
Exploration & Collection, PGRC/E, PO Box 30726, Addis Ababa, Ethiopia
(emmer, barley)
Susan Burnell Edwards, The National Herbarium, Addis Ababa
University, PO Box 3434, Addis Ababa, Ethiopia
Seyfu Ketema, Tef Improvement
Programme, Holetta Research Station, Institute of Agricultural Research (IAR),
PO Box 2003, Addis Ababa, Ethiopia
H. Gebre Mariam, Institute of Agricultural
Research. PO Box 2003, Addis Ababa, Ethiopia
Bede Okigbo, Institute for
Natural Resources, United Nations University (UNU), c/o United Nations
Development Programme (UNDP), PO Box 1423, Accra, Ghana
Other Countries
Bernard R. Baum, Central Experimental Farm, Centre for Land
& Biological Resources Research, Ottawa KIA 0C6, Ontario, Canada (Ethiopian
oats)
K.V. Bondale, Millet Development Program, Ministry of Agriculture, 27
Eldams Road, Madras 600 018, India (kodo millet)
Geoffrey P. Chapman, Wye
College, University of London, Wye, Near Ashford, Kent TN25 5AH, England (buffel
grass; wild grains)
A.B. Damania, Genetic Resources Unit, International
Center for Agricultural Research in the Dry Areas (ICARDA), PO Box 5466, Aleppo,
Syria (emmer)
Frances Cook, Economic and Conservation Section (ECOS), Royal
Botanic Gardens, Kew, Richmond, Surrey TW9 3AB, England (botany)
Johannes
M.M. Engels, Regional Office for South and Southeast Asia, IPGRI (IBPGR), c/o
Pusa Campus, New Delhi 110 012, India (barley)
Jeffrey Gritzner, Public
Policy Research Institute, Department of Geography, University of Montana,
Missoula, Montana 59812-1018, USA
S. Hakim, Faculty of Agriculture, Tishreen
University, Lattakia, Syria (emmer)
Wayne W. Hanna, Department of Agronomy,
Georgia Coastal Plain Experiment Station, ARS, USDA, PO Box 748, Tifton, Georgia
31793, USA
J.R. Harlan, 1016 North Hagan Street. New Orleans, Louisiana
70119, USA (wild grains, barley)
David B. Harper, Food and Agricultural
Chemistry Department. The Queen's University of Belfast, Newforge Lane, Belfast
BT9 5PX, United Kingdom (wild grains)
Arthur Klatt, Division of Agriculture,
139 Agricultural Hall, Oklahoma State University, Stillwater, Oklahoma
74078-0500, USA
J.P. Marathee, Crop and Grasslands Services. Plant Production
and Protection Division, FAO, Via delle Terme di Caracalla, Rome 00100,
Italy
M.Y. Moualla, Faculty of Agriculture, Tishreen University, Lattakia,
Syria (emmer)
John Compton Tothill, Division of Tropical Crops and Forages,
CSIRO, 306 Carmody Road, St. Lucia 4069, Brisbane, Queensland. Australia
(taxonomy)
John Yohe, International Sorghum/Millet Collaborative Research
Support Program (INTSORMIL CRSP), 54 Nebraska Center, University of Nebraska,
Lincoln, Nebraska 68583.
USA
