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ALEXANDER SHAKOW, Director, External Affairs, The World
Bank, Washington, D.C., Chairman
Members
PATRICIA BARNEs-McCONNELL, Director, Bean/Cowpea CRSP, Michigan
State University, East Lansing, Michigan
JORDAN J. BARUCH, President, Jordan
Baruch Associates, Washington, D.C.
BARRY BLOOM, Professor, Department of
Microbiology, Albert Einstein College of Medicine, Bronx, New York
JANE
BORTNICK Assistant Chief, Congressional Research Service, Library of Congress,
Washington, D.C.
GEORGE T. CURLlN, National Institutes of Allergy and
Infectious Diseases, National Institutes of Health, Bethesda, Maryland
DIRK
FRANKENBERG, Director, Marine Science Program, University of North Carolina at
Chapel Hill, Chapel Hill, North Carolina
RALPH HARDY, President,
Boyce-Thompson Institute for Plant Research, Inc., Ithaca, New York
FREDERICK
HORNE, Dean, College of Sciences, Oregon State University, Corvallis,
Oregon
ELLEN MESSER, Allan Shaw Feinstein World Hunger Program, Brown
University, Providence, Rhode Island
CHARLES C. MUSCOPLAT, Executive Vice
President, MCI Pharma, Inc., Minneapolis, Minnesota
JAMES QUINN, Amos Tuck
School of Business, Dartmouth College, Hanover, New Hampshire
VERNON RUTTAN,
Regents Professor, Department of Agriculture and Applied Economics, University
of Minnesota, Saint Paul, Minnesota
ANTHONY SAN PIETRO, Professor of Plant
Biochemistry, Department of Biology, Indiana University, Bloomington,
Indiana
ERNEST SMERDON, College of Engineering and Mines, University of
Arizona, Tucson, Arizona
GERALD P. DINEEN, Foreign Secretary, National
Academy of Engineering, Washington, D.C., ex officio
JAMES WYNGAARDEN,
Chairman, Office of International Affairs, National Academy of Sciences,
National Research Council, Washington, D.C., ex
officio
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