 |  | Bio-intensive Approach to Small-scale Household Food Production (IIRR, 1993, 180 p.) |
 |  | (introduction...) |
 |  | Introduction |
 |  | Characteristics of the bio-intensive approach to small-scale household food production |
 |  | Why household food security through gardens makes sense? |
 |  | Information, education and communication approaches to household vegetable gardening |
 |  | The household as a production and consumption unit |
 |  | Definitions of homegardens |
 |  | Vegetables throughout the year |
 |  | Starting a biointensive garden |
 |  | Layout for a small-scale, household level vegetable production plot |
 |  | Technological profile |
 |  | The rationale for deep-dug and raised beds |
 |  | Why deep-dug beds are important? |
 |  | Development of rooting systems |
 |  | Raised-bed garden technologies |
 |  | Integrated alley cropping bio-intensive garden |
 |  | Pot-garden technologies |
 |  | Common garden tools |
 |  | Soil management |
 |  | Know your soil |
 |  | Discovering your soil type firsthand |
 |  | Soil modifiers |
 |  | Nutrient composition of various organic materials |
 |  | Composting |
 |  | Composting methods |
 |  | Conventional method of compost preparation |
 |  | The 14-day method of composting |
 |  | Composting in triple-compost bin |
 |  | Deep bed composting |
 |  | Semi-sunken composting |
 |  | Basket composting |
 |  | Liquid fertilizer |
 |  | Fish emulsion as plant food for bio-intensive garden |
 |  | Green manuring |
 |  | (introduction...) |
 |  | Nitrogen-fixing trees |
 |  | Characteristics of Some Nitrogen-fixing Trees |
 |  | Cover crops |
 |  | Some cover crops successfully used by farmers |
 |  | Cover crops as soil conditioners |
 |  | Nutrient requirement of vegetables |
 |  | Seed and seedling management |
 |  | Saving seeds through gardener curators |
 |  | Why producing your own vegetable seeds is important? |
 |  | Traditional or indigenous seeds |
 |  | Seed production |
 |  | Site selection and timing of seed production |
 |  | Seed harvesting and seed extraction |
 |  | Seed drying |
 |  | Seed storage |
 |  | Testing seed quality |
 |  | Nursery techniques for seedlings |
 |  | Crop management |
 |  | Crop planning |
 |  | Using the fenceline for planting annual and perennial crops |
 |  | Companion plant guide chart |
 |  | Vegetables that can be harvested in less than a month |
 |  | Shade-tolerant vegetables |
 |  | Drought-resistant vegetables |
 |  | Solarization: A weed control technique using sunlight |
 |  | Watering |
 |  | Mulching |
 |  | The role of organic mulches |
 |  | Some tropical materials for use as mulch |
 |  | Gardening in dry environments |
 |  | Water-saving ideas for gardens during dry season |
 |  | Growing vegetables in saline areas |
 |  | Lead in urban gardens |
 |  | Pest management |
 |  | Some common garden pests |
 |  | Alternative pest management |
 |  | (introduction...) |
 |  | Cultural method of pest control |
 |  | Biological pest control |
 |  | Encouraging predators |
 |  | Botanical pest control |
 |  | Handling of garden produce |
 |  | Conserving and safeguarding quality and freshness of garden produce |
 |  | Non-refrigerated storage |
 |  | Nutritional dimension of bio-intensive gardening |
 |  | Sustaining gardens as nutrition |
 |  | Vegetables for family nutrition |
 |  | Vitamin A content of some local foods in serving portions compared with recommended dietary allowances for various age groups |
 |  | Iron content of some local foods in serving portions compared with recommended dietary allowances (RDA) for various age groups |
 |  | Vegetables containing iodine |
 |  | Vegetables with multiple edible parts |
 |  | Neglected annual vegetables |
 |  | Maintaining the nutritional value of vegetables: Food preparation tips |