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CLOSE THIS BOOKAmaranth: Modern Prospects for an Ancient Crop (BOSTID, 1984, 74 p.)
VIEW THE DOCUMENT(introduction...)
VIEW THE DOCUMENTAcknowledgments
VIEW THE DOCUMENTPreface
VIEW THE DOCUMENT1 Introduction
VIEW THE DOCUMENT2 The Plants
VIEW THE DOCUMENT3 Production
VIEW THE DOCUMENT4 Grain Amaranths
VIEW THE DOCUMENT5 Vegetable Amaranths
VIEW THE DOCUMENT6 Research Needs
Appendixes
VIEW THE DOCUMENTAdvisory Committee on Technology Innovation
VIEW THE DOCUMENTBoard on Science and Technology for International Development

Acknowledgments

PANEL ON AMARANTH

DONALD L. PLUCKNETT, Consultative Group on International Agricultural Research, The World Bank, Washington, D.C., Chairman

MELVIN G. BLASE, Department of Agricultural Economics, University of Missouri, Columbia

T. AUSTIN CAMPBELL, Economic Botany Laboratory, U.S. Department of Agriculture,

Beltsville, Maryland

LAURIE B. FEINE, Rodale Research Center, Kutztown, Pennsylvania
HECTOR E. FLORES-MERINO, Yale University, New Haven, Connecticut
LINDA C. GILBERT, Product Development, Rodale Test Kitchen, Emmaus, Pennsylvania
RICHARD R.HARWOOD, Rodale Research Center, Kutztown, Pennsylvania
SUBODH JAIN, Department of Agronomy and Range Science, University of California, Davis
CHARLES S. KAUFFMAN, Rodale Research Center, Kutztown, Pennsylvania
CYRUS M. MCKELL, Native Plants Inc., Salt Lake City, Utah
GARY NABHAN, Native Seeds/SEARCH, Tucson, Arizona
HUGH POPENOE, International Programs in Agriculture, University of Florida, Gainesville
ALFREDO SANCHEZ-MARROQUIN, Instituto Nacional de Investigaciones Agricolas (Proyecto NAS/INIA), Mexico D.F.

ROBIN M. SAUNDERS, Western Regional Research Center, Cereals Unit, U.S. Department of Agriculture, Berkeley, California

JOSEPH SENFT, Amaranth Consultant, Emmaus, Pennsylvania
JAMES L.VETTER, American Institute of Baking, Manhattan, Kansas
DAVID E.WALSH, General Nutrition Corporation, Fargo, North Dakota


SPECIAL CONTRIBUTORS

G.J.H. GRUBBEN, Research Station for Arable Farming and Field Production of Vegetables, Lelystad, Holland

T.N.KHOSHOO, Secretary, Department of Environment, Government of India, New Delhi,


India

JUDITH M.LYMAN, Rockefeller Foundation, New York, New York
JONATHAN SAWER, Department of Geography, University of California, Los Angeles
ARRIS A.SIGLE, Amaranth Farmer, Luray, Kansas
THEODORE SUDIA, U.S. Department of the Interior, Washington, D.C.

* * *
NOEL D. VIETMEYER, Professional Associate, Board on Science and Technology for

International Development, Amaranth Study, Director National Research Council Staff F.R. RUSKIN, BOSTID Editor
MARY JANE ENGQUIST, Staff Associate
CONSTANCE REGES, Administrative Secretary

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