Back to Home Page of CD3WD Project or Back to list of CD3WD Publications

PREVIOUS PAGETABLE OF CONTENTSNEXT PAGE

Organisation: International Rice Research Institute, Philippines (IRRI)
Author: Ray Lantin
Edited by AGSI/FAO: Danilo Mejia (Technical), Beverly Lewis (Language&Style), Carolin Bothe (HTML transfer)

Annex 3.9

TABLE ON PACKAGING OF PADDY AND MILLED RICE

Table 3.9.1. Methods of packaging paddy and milled rice.

Method of packaging

Purpose

Relevance to final product


Sack, jute or propylene, 50-kg
and 100-kg for paddy

Field to house, drying area/ rice
mill transport

Prompt drying and safe storage


Bulk in small lorries for paddy

Field to rice mill/drying site
transport

Prompt drying and safe storage


Sack, jute or propylene, 50-kg
and 100-kg bags for milled rice

Wholesale and retail marketing

Consumer size packages in countries where rice is staple


Bag, polyethylene or brown
paper, 2-kg, 5 kg, 10-kg, and
25-kg, for milled rice

Retail market

Marketing strategy;
attractive and environment
friendly packaging

PREVIOUS PAGETABLE OF CONTENTSNEXT PAGE


INPhO e-mail: inpho@fao.org
INPhO homepage: https://www.fao.org/inpho/